The FDA has published the following warning: Consumers worldwide should not use any ByHeart brand infant formula as all ByHeart products are included in this recall. As we know, as of November 26, 2025, a total of 37 infants with suspected or confirmed infant botulism and confirmed exposure to ByHeart Whole Nutrition infant formula (various […]
According to the CDC, the hepatitis a virus (HAV) is transmitted via the fecal-oral route, usually from direct person-to-person contact or consumption of contaminated food or water (33). Children were a key source of HAV transmission before HepA vaccination was available and recommended routinely for children because the majority of children infected with HAV have […]
From September 2021 to February 2022, the CDC received reports of Cronobacter bacteria cases in infants in Minnesota, Ohio and Texas that resulted in four illnesses with two deaths. These illnesses were ultimately linked by the CDC and FDA to the consumption of powdered infant formula produced by Abbott in its Sturgis, Michigan facility. A worldwide […]
All of the children have been younger than 10 years old, with the average age being 2 years old. None of the affected children had received COVID vaccines and none were infected with coronavirus at the time they were infected with hepatitis. The CDC is investigating a cluster of hepatitis illnesses among children in 25 […]
According to Sante Publique reports, as of 04/25/2022, 55 confirmed cases have been identified, of which 53 are linked to STEC O26 strains, and 2 to STEC O103 strains. Earlier reports on 04/13/2022, indicated that another 26 other cases of HUS and STEC infections notified to Public Health France with investigations are ongoing. The 54 sick children are aged from […]
Yesterday was my birthday (65) and I missed this posted by Sandra Eskin, USDA Deputy Under Secretary for Food Safety in Health and Safety: Food Safety is About People When the U.S. Department of Agriculture (USDA) announced a new effort to reduce Salmonella in poultry, we led with the numbers. The number of illnesses due […]
Let this sink in: The CDC estimates 48 million people get sick, 128,000 are hospitalized, and 3,000 die from foodborne diseases each year in the United States. It is not that I do not think a Conference on Hunger, Nutrition, and Health is important and necessary, but could ya throw a bone to those sickened by […]
Over at iwaspoisoned.com, they continue to follow the “Magically Suspicious” illnesses that may be linked to General Mills Lucky Charms cereal. The site states: Starting in late 2021 Lucky Charms food poisoning reports started to trend on iwaspoisoned.com. Now there are reports of over 6,400 sick. and the FDA has initiated an investigation. We recommend […]
“In the United States, Escherichia coli O157:H7 causes ≈73,000 infections and 60 deaths annually (1). Infection progresses to hemolytic uremic syndrome (HUS) in 2% to 15% of cases (2).” UPDATE: In France, STEC surveillance is based only on HUS in children younger than 15, so it only catches the most severe cases of E. coli infection – LINK […]
According to Sante Publique reports, as of 04/27/2022: 59 cases of salmonellosis with a strain belonging to the epidemic, Salmonella Typhimurium, have been identified by the National Reference Center (CNR) for salmonella at the Institute Pasteur in France. The 59 cases are spread over 11 regions (Ile-de-France (11 cases), Grand-Est (10 cases), Provence-Alpes-Côte d’Azur (9 […]
The UK Health Security Agency (UKHSA) is continuing to investigate an ongoing outbreak of salmonella linked to certain Kinder products made in one of Ferrero’s factories, in Arlon, Belgium. We are working with the Food Standards Agency, Food Standards Scotland, Public Health Scotland, Public Health Wales, Public Health Agency Northern Ireland, as well as international […]
How confident should we feel with this waring from the FDA: “those seeking access [to the formula] should consult with their healthcare provider in considering whether the benefit of consuming such product outweighs the potential risk of bacterial infection in the user’s particular circumstances.” Linked to Cronobacter sakazakii to date: Illnesses: 4 Deaths: 2 States: […]
According to Sante Publique reports, as of 04/25/2022, 55 confirmed cases have been identified, of which 53 are linked to STEC O26 strains, and 2 to STEC O103 strains. Earlier reports on 04/13/2022, indicated that another 26 other cases of HUS and STEC infections notified to Public Health France with investigations are ongoing. These 55 cases […]
United Kingdom and France have most illnesses to date. As of 04/22/22, According to EU health officials: The outbreak is characterized by an unusually high proportion of children being hospitalized, some with severe clinical symptoms such as bloody diarrhea. Based on interviews with patients and initial analytical epidemiological studies, specific chocolate products (Kinder) have been […]
Salmonella Chocolate: According to Sante Publique reports, as of 04/27/2022: 59 cases of salmonellosis with a strain belonging to the epidemic, Salmonella Typhimurium, have been identified by the National Reference Center (CNR) for salmonella at the Institute Pasteur in France. The 59 cases are spread over 11 regions (Ile-de-France (11 cases), Grand-Est (10 cases), Provence-Alpes-Côte […]
As of today the USDA is still investigating a Salmonella Enteritidis outbreak but little information has been released. Chicken has been identified as the possible source for the pathogen, according to the U.S. Department of Agriculture’s Food Safety Inspection Service. The agency has not released any information regarding the number of infected people or where […]