Bill Marler
Bill Marler is a food poisoning attorney who champions the cause of children and other people sickened by E. coli, Salmonella, Listeria and other foodborne illness across the US.
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Awards & Accolades
Our food attorneys have won in settlements for our clients.
“Where people typically thought of food safety as this three-legged stool—the consumer groups, the government, and the industry—Bill sort of came in as a fourth leg and actually was able to effect changes in a way that none of the others really had.”
25 Key cases
Twenty-five of my favorite cases and cases that have changed food policy in the United States. Although this is but a few of the E. coli, Salmonella, Hepatitis A and other foodborne pathogen cases I have done in the last 15 years, the below are some that I am the proudest of:
Latest Blog Articles
Providing Insight on Food Poisoning Outbreaks & Litigation
Marler Clark files wrongful death E. coli lawsuit in Montana
Posted in Case News, E. coli Attorney, E. coli LawyerRizo Lopez Foods Inc. enjoined from manufacturing food that kills people
Posted in Case News, Listeria Attorney, Listeria LawyerWhat to consider about safe food in the aftermath of Hurricane Helene
Posted in Case News, Food Safety Attorney, Food Safety Lawyer3 Deaths with 175 illnesses linked to to Diamond Shruumz
Posted in Case News, Food Safety Attorney, Food Safety LawyerConnect with Bill
Office:
180 Olympic Drive S.E.
Bainbridge Island, WA 98110
Hours:
M-F, 8:30 am - 5:00 pm, Pacific
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If you have questions about foodborne illness, your rights or the legal process, we’d be happy to answer them for you.
